Packington Moor we specialise in producing food at its very best: fresh and in season.Our meat is all free range and from our own neighbouring livestock farms and our fruit and vegetables are home-grown and local wherever possible.
Our cooks and Chefs work with care and a conscience: Pastries,bread and cakes from the bakery. Terrines, pates and home cooked meats from the Kitchens.
Look out for our stickers that mark all local produce in store.
In season: October
Apples, Pears, Crab apples, Damsons, Quinces, Jersusalem artichokes, Broccoli, Brussels sprouts, Celeriac, Chicory, Kale, Parsnips, Pumpkin, Squash, Swede